Working at Freudenberg: We will wow your world Responsibilities: You will manage and approve raw materials and suppliers according to the specifications from IFS and BRCGS. You will update supplier-related documents, such as questionnaires, specifications, and certificates. You will conduct hazard analysis and food fraud analysis of all raw materials along the supply chain. You will handle complaint management and communicate with suppliers to resolve issues. You will manage product certifications, including EU Organic Regulation, US National Organic Program (NOP), and certifications according to Kosher and Halal guidelines. You will prepare and execute the BIO/NOP audit and coordinate the supplier evaluation. Qualifications: You have a degree in food chemistry, ecotrophology, nutritional sciences, or a comparable field. You possess a high sense of responsibility. You very good knowledge of English. You have relevant experience with the food standards IFS and BRCGS. You demonstrate a proactive, systematic, and independent way of working. SAP user knowledge is an advantage. The Freudenberg Group is an equal opportunity employer that is committed to diversity and inclusion. Employment opportunities are available to all applicants and associates without regard to race, color, religion, creed, gender (including pregnancy, childbirth, breastfeeding, or related medical conditions), gender identity or expression, national origin, ancestry, age, mental or physical disability, genetic information, marital status, familial status, sexual orientation, protected military or veteran status, or any other characteristic protected by applicable law. Capol GmbH